More From Chantal Goupil
Paris Lingerie Preview: Causing A Flap… Round and About…
Fashions from the Roaring Twenties are alive and well at the Galliera fashion museum in Paris.
Bon Appetit
French food demystified by the chefs themselves.
In Season: Skin Deep
Best known for flavoring Earl Grey tea, and widely used in cosmetics and aromatherapy, bergamot also can play…
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Pierre-Marie Couturier has designs on the life of luxury.
Girls of Winter: Emma de Caunes
Born into a family of popular French television personalities, there was no eluding fame for French actress…
Girls of Winter: Audrey Dana
Audrey Dana, 30, spent six years in the theater working on comedies until director Claude Lelouch chose her…
The Girls of Fall: Vahina Giocante
Actress Vahina Giocante made some weighty choices at an early age.
In Season: Late Bloomer
Fall is harvest time for France's vendange tardive wine (which translates to "late-harvest wine").
Spring ’08: The Open Runway Paris 9/30-10/8
With the Rugby World Cup coinciding with Paris Fashion Week, rugger followers will be sharing the city with…
Hide and Seek
"Rarity is important," says French pop icon Francoise Hardy, now in her 60s and indeed living her life by…
Valet Girl
Alice Taglioni, 29, may have dedicated nearly two decades of her life to playing the piano, but with her…
Game On
As soon as the cold weather sets in, Parisian menus go wild for game dishes.
Tout Suite
Interior designer Jacques Garcia took on the new five-star Fouquet's Barriere hotel on the Champs-Elysees as…
On the Rocks
Talk about breaking the ice. If the creators of the George V's new bar made of the stuff have their way, the…
Gauls Gone Wild
Recipe books by French chefs may be as ubiquitous as croissants and cafe au lait.