eye-acme01.jpg Jon Neidich, Michael Loiacono, and Jean-Marc Houmard
Jon Neidich, Brian Loiacono, and Jean-Marc Houmard
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Image Credit: Lexie Moreland -
The dining room of Acme.
Image Credit: Lexie Moreland “I think the energy of the art in the space now is much more focused than it ever was before,” said owner Jon Neidich.
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Art inside Acme.
Image Credit: Lexie Moreland A lithograph by Robert Longo hangs above a banquette.
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Art inside Acme.
Image Credit: Lexie Moreland Artwork by Matt Keegan on the wall of the main dining room.
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Table details at Acme.
Image Credit: Lexie Moreland Table details.
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The dining room of Acme.
Image Credit: Lexie Moreland The dining room of Acme was updated with new artwork.
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Steak Tartare with “Aller Retour” Aligot
Image Credit: Lexie Moreland Seared Steak Tartare with Raclette Cheese
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Spinach Fettuccine with Razor Clam Vongole
Image Credit: Lexie Moreland Spinach Fettuccine with Razor Clam Vongole
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Butternut Squash Steak with Stracciatella and Sunflower Seed Granola
Image Credit: Lexie Moreland Butternut Squash Steak with Stracciatella and Sunflower Seed Granola
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Duck Confit with White Bean Puree and Tomato
Image Credit: Lexie Moreland Duck Confit with White Bean Puree and Tomato
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Jolie Coeur Calvados, Aperitif Wine, Italian Vermouth
Image Credit: Lexie Moreland Jolie Coeur
Calvados, Aperitif Wine, Italian Vermouth -
French Breakfast Cognac, Ginger, Lemon, Egg White
Image Credit: Lexie Moreland French Breakfast
Cognac, Ginger, Lemon, Egg White -
Jean-Marc Houmard, Michael Loiacono, and Jon Neidich.
Image Credit: Lexie Moreland Jean-Marc Houmard, Brian Loiacono, and Jon Neidich.
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Michael Loiacono
Image Credit: Lexie Moreland Brian Loiacono was previously executive chef at db Bistro Moderne.