Inside The Garret East. garret-east-02.jpg
Inside The Garret East.
Inside The Garret East.
Beverage director Grant Wheeler, with The Garret East owners Gavin Moseley, Adam Fulton and Kyle O’Brien.
The bar will serve up craft cocktails, canned beers and an all-French biodynamic wine list.
Vintage items decorate The Garret East.
Repurposed mother-of-pearl walls and artwork inside The Garret East.
Inside The Garret East.
Vintage lighters decorate the wall.
Green Monstah cocktail, with avua cachaca, matcha and sweet potato liqueur.
Hardwood Collins cocktail, with white rye, Icelandic birch, sugar maple, lemon, soda and smoked salt.
Cheap Furniture cocktail, with malted aquavit, geiger glogg, bartlett pear, lemon juice, egg white and cinnamon.
Beverage director Grant Wheeler pouring a Detroit Dancehall, with rhum barbancourt, beet juice and lime.