Inside Brooklyn Restaurant Guadalupe Inn.
A view of the stage and main dining room.
Grilled fish of the day, wrapped in plantain leaves, roasted seasonal vegetables.
Sirloin steak tips, onions, cilantro, salsa arbol and grilled spring onion offered at Brooklyn restaurant Guadalupe Inn.
A summer cocktail for the fall. Tequila, coconut, lime, apricot, pineapple, aromatic bitters.
Two green ice creams of cactus leaf and pistachio, round out the menu.